3200 e 10th ST,
Long Beach, CA-90804
Phone: 562 434 2411
562 434 0445
Phone order 562 434 2411 or 562 434 0445
IMG_0617
HFYK7794
65117987_2394315787493848_38635510982707
IMG_0617
1/11
OUR RESTAURANT
WE SMOKED DAILY 12- 14 HOURS WITH GOOD QUALITY MEAT WITH BRAND COMPANIES FROM TEXAS
DAILY SMOKED MEAT TIME: 10 A.M BRISKET , 11 A.M PORK RIBS, TRI TIPS, SMOKED CHICKEN.
WE DO ALL HANDCUT MEAT ADN HAND MADE ALL THE FOOD AT OUR RESTAURANT
.jpeg)
.jpeg)
Brisket
It's beef breast, the front parts of the cow, with the ratio of 30% fat. After 12-16 hours of hickory wood smoked the fat ratio about 10-15% and become crunchy.Meat is soft and melt in your mouth
For Catering Services for 50 people or more Please Call KEN at 714-369-4296
